Make our refreshing non-alcoholic fruit punch for your next gathering. This easy drink has plenty of zesty citrus flavours
Ingredients
- 100g cranberry
- 100ml/3½fl oz cranberry juice
- 500ml blood orange juice (Sanguinello)
- juice of 1 lime
- thin wedges of lime
- thin wedges of orange
- mint sprigs
- 600ml Appletise, sparkling apple juice drink
Method
-
Put the cranberries into a medium size, rigid freezer container, cover with water (by about 2.5cm), freeze until solid.
-
Mix the cranberry juice in a large jug (about 1.5 litre) with the orange and lime juices.
-
To serve, smash the sheet of frozen cranberries into shards and put in the bottom of eight highball glasses. Put a wedge of lime and orange and a mint sprig in each glass, then pour in the mixed fruit juices and top up with Appletise.