Mimosa recipe

Ingredients

  • 1 bottle champagne or prosecco, chilled
  • 1l freshly squeezed orange juice, chilled

Method

  • Half-fill each of 6 glasses with champagne, then carefully pour in the orange juice until the glass is full.

RECIPE TIPS
NON-ALCOHOLIC VERSION

Try mixing orange juice with sparkling water for a tasty alternative.

Recipe from Good Food magazine, December 2010

Method

  • Half-fill each of 6 glasses with champagne, then carefully pour in the orange juice until the glass is full.

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