Liven up your dinner party with these fresh tasting lemony new potatoes
Ingredients
- 25g butter, softened
- 1 tbsp chives, snipped
- zest ½ lemon
- 1 ½kg new potatoes
Method
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Blend the butter with the chives and lemon zest. Boil the potatoes in salted water until tender, drain and tip into a serving dish. Top with the butter.